Design Dimensions
Delish
 
veg. dim sums
 
INGREDIENTS
Cabbage, Flour, Refind Flour, Onion, Carrot, Coriander, Ginger, Garlic, White Pepper, Ajitide.
COOKING INSTRUCTION
Steam the dim Sums for about 15 min in a steamer. Remove all the packaging. Place onto a Microwavable Plate, and heat on the full power for 2 min(800W). Puncture the top sealing sheet with 5 or 6 holes before microwave. Heat Oil upto 180ºC and deep fry the dim sums till they are golden brown.
ALLERGENS
Wheat and Garlic
 
Retail Information
 
RETAIL240 g8 pc
BULK &
INSTITUTIONAL
1 Kg34 pc
INSTITUTIONAL
& RETAIL
500 g17 pc
 
STORING INFORMATION
 
Store the product below -18° C for best result. Delishh takes adequate care to reach their product to the retail point at this temperature. Changes in quality may occur if the product is thawed and refrozen.
 
NUTRITION VALUE ( per serving of 100g )
 
Energy228.96 Kcals
Protiens8.7 g
Sugars5.0 g
Carbohydrates41.6 g
Sodium0.03 g
Total Fat1.1 g
Saturated Fat0.2 g